Description
Your large Liten Bekk Farm Mushroom CSA will include one pound a week of one or some combination of the following:
KING TRUMPETS: DENSE & SAVORY
A rich, umami-forward mushroom with a satisfyingly
meaty bite and subtle notes of roasted nuts and butter.
BLUE OYSTERS: DELICATE & BRINY
Tender and mildly sweet with a hint of ocean air and
anise, especially expressive when sautéed or grilled.
SNOW OYSTERS: CLEAN & SILKY
Lightly sweet and refreshingly crisp, with a soft, silky
texture and a bright, mineral finish.
FARMER’S CHOICE: SEASONAL & EXPRESSIVE
A rotating selection of our finest gourmet mushrooms,
chosen at peak freshness to showcase a range of textures,
aromas, and deep, naturally savory flavors.
We’re thrilled to collaborate with Liten Bekk Farm to bring you gourmet mushrooms grown with innovation and intention. From their 87-acre property in Sogn Valley, Liten Bekk (Norwegian for “small stream”) combines cutting-edge container farming technology with sustainable farming practices to grow specialty varieties like King Trumpet, Blue Oyster, and Snow Oyster year-round. Their climate-controlled growing system ensures consistently fresh, high-quality mushrooms picked at peak flavor—no more wondering if your mushrooms are truly fresh. With their deep commitment to land stewardship and the local food system, Liten Bekk represents the future of sustainable agriculture. Check out this video about Liten Bekk Farm
